Print Portions:
4
Serving
Size:
1 cup
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 1-1/2 cups cooked chicken
- 1/2 cup celery
- 2 cups apples
- 3/4Â cup seedless grapes
- 1/4 cup mayonnaise
- 1/4Â teaspoon ground cinnamon
- 1/2Â teaspoon lemon juice
Preparation
- Cube cooked chicken. Dice celery and apples. Cut grapes in half.
- In a large bowl, combine chicken, celery, apples and grape halves.
- Add mayonnaise, cinnamon and lemon juice. Stir to coat ingredients.
- Chill at least 30 minutes before serving.
Helpful hints
- Serve Chicken Salad as a sandwich filling or as an entrée salad over lettuce.
Submitted by: ²ÝÝ®ÊÓƵ renal dietitian Joyce from Pennsylvania.
Nutrients per serving
Calories 247
Protein 16 g
Carbohydrates 12 g
Fat 15 g
Cholesterol 52 mg
Sodium 139 mg
Potassium 293 mg
Phosphorus 122 mg
Calcium 22 mg
Fiber 1.9 g
Kidney and kidney diabetic food choices
- 2 meat
- 1 fruit, low potassium
- 1 fat
Carbohydrate choices
1
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